Chibi Uchisute is EXCELLENT! Seeing someone badass get all
adorablefied feels like ..revenge? No, not quite. More like figuring
out that doing something fun but wrong is legal, and then doing said
thing. Like, if Uchisute were a cat, you completely just shaved him.
Not that I endorse shaving cats or understand the people that do it.
OH! Here we go, this one's better: it's almost like you just shaved
his eyebrows off. Or cut off his mental ponytail. Why do all of these
have to do with hair removal? Weird.. I apologize...
Yume does look really cool. I'd like to know more about him~ Next
entry: Yume Gaiden! ...Please?
I wouldn't mind going to Africa at all. It's warm there, and there are
zebras and lions and giraffes. I hear the food is quite good, too. And
I'd take that over akumafication any day. But I'd probably go and get
myself lost, and turn up 15 years later with strange tattoos and
African ninja skills. [Er, actually, it's more likely that I'd get
eaten by a hippo. But don't tell me that, it will make me sad. Yes, I
am saying it myself, but it's inside some denial brackets so I'm safe
from the terrible knowledge for now.] God, so much crack. This morning
I was shaking because I hadn't had enough caffeine. Maybe that's why I
can't think.
Anyway, OMPEUDGNW will pull itself back together and get some stuff
done later. I think I'm more Bak and you're more Komui. But really,
neither of us are enough like either of them to make too much of a
comparison. Is it odd that I like Bak's outfit? Maybe not his silly
hat, but the boots are cool.
Ginko got here yesterday, crashed in front of the fireplace in my
office lobby and hasn't woken up yet. *sigh* I guess, to a mushi-shi,
staying in one place for a while means taking a vacation. I blame
Adashino for this. I'm tempted to borrow one of the science division's
caffeine/glucose IV's and hook him up to it. Ginko shall be
uncomfortably energetic to make up for his unproductivity >}
Haha, that breakfast story
is right out of a shojou manga. So,
is this guy just a friend, or was this a strategic oh-hey-I-like-you
breakfast? Go on, divulge your secrets to M-chan. Everyone else is
doing it! *Aizen smile*
So, the french press~ yes, get it. Here, have this amazing tutorial
that will make your coffee a SUCCESS!
1. Make sure the beans are ground for a french press. This would be
the coarsest grind setting on an in-store coffee machine, or... maybe
15 seconds in a smaller grinder? What's important is that it's an even
grind. The size of the particles should be consistent. If you have a
cheap grinder, it'll give you a range of coarseness from espresso-fine
to almost-whole. This will create sludge in the bottom of your press.
Of course, the type of filter in the press will play a role in this
process, too. If it's a nylon filter, it can handle a finer grind. A
mesh filter requires alot of coarseness. You can always ask for your
coffee to be ground when you buy it (make sure to tell them it's for a
french press), if your own grinder doesn't work. But it's really much
better to grind your coffee right before you use it.